How to Feed Kids, Without Resorting to ‘Kid’ Food

Updated August 12, 2019

Stephanie Anzman-Frasca, PhD, assistant professor of pediatrics in the Division of Behavioral Medicine, is interviewed for a story about parenting tips on feeding children. “We are born with a predisposition to accept sweet and reject bitter tastes, but children’s food preferences are malleable from there,” she said…. “There is nothing wrong with having macaroni and cheese or pizza once in a while, but the idea that kids can only accept foods like this is not giving them enough credit.”